The This Morning chef offers up his five top spots to experience the best local food in his home nationIn chef Gino D’Acampo’s new six-part cooking travelogue, Gino’s Italian Escape (8pm, Fridays on ITV), he guides us around southern Italy, and crafts colourful meals with his home nation’s finest produce, revealing some of the county’s best kept secrets along the way. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. Learn how your comment data is processed. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. Gino D'Acampo. Buy Gino's Pasta: Everything You Need to Cook the Italian Way (Gino D’Acampo) by Gino D'Acampo, With an introduction by Juliette Kellow BSc RD (ISBN: 9781856269759) from Amazon's Book Store. Chop the biscuits up so they fit across the top of the mascarpone mixture. From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is … From bestselling cookery author, Gino D'Acampo, comes a brand-new cookbook inspired by a culinary journey along Italy's most famous rail journeys. Fantastico!". Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes.. From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is packed with mouth-watering favourites that will soon have you … Screenshot: Gino’s Italian Express S7 E3 – ITV Hub. Place the lime juice in a medium saucepan with the cold water. This season of Italian Express sees him travelling across some of Italy’s most beautiful destinations by train, and picking up delicious recipes on the way! Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. Mar 30, 2015 - Gino Italian Escape chicken in balsamic vinegar Fresh sage, which is extremely popular in Italian cooking, gives the dish intriguing, earthy undertones. Gino D’Acampo is back for more cheffy adventures. The ingredients: 4 medium … Remember to have the sponge fingers’ sugary side facing up! Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. Chef Gino D’Acampo returned to ITV for more Italian adventures last night (Thursday, November 21st) with his new season of Gino’s Italian Escape.. The young Gino D’Acampo spent childhood holidays on the Amalfi coast, so it’s a fitting first stop on his Italian jaunt. Lemon Mousse Lemoncello Dessert Gino's Italian Escape. To make the lemon tiramisu, you will need just six ingredients – we told you it was simple! ... Limoncello Mousse Recipe Lemon Tiramisu Tiramisu Recipe Gino's Italian Escape Italian Express Lemon Biscuits Grilled Sardines Lemon Liqueur Dessert Glasses. Try Gino’s tangy, refreshing mousse, with plenty of zing! Step 3: To this pale yolky mixture, add the mascarpone cheese and whisk together. Pour in the limoncello. Step 4: Gently fold in the egg whites to the lemon mascarpone mix, using a wooden or metal spoon. Eve spends her days writing about TV and film, music, and practically every reality TV show under the sun. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. Gino D’Acampo is back for more cheffy adventures. Step 6: Add two tablespoons of the mascarpone mixture into each glass and spread to cover the bottom. Arriving in the UK at the age of just 19, D’Acampo excelled himself at Hampstead’s The Orchard Restaurant, and went on to run his own Italian food supplier, create ready meals for Tesco, and appear on numerous TV shows. In episode 3 (Thursday, December 5th), Gino introduced viewers to a classical and simple, yet extremely tasty dessert. Limoncello Mousse Recipe. ... Gino D’Acampo is back in his homeland of Italy, showcasing 10 handpicked gems along the Mediterranean coastline, some of which he has strong personal connections to. Nigel is a marketing consultant who has learned to cook later in life. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. The recipe requires four eggs, 100g of caster sugar, 500g of mascarpone cheese, the zest and juice of two unwaxed lemons, plus extra lemon zest to decorate. Finally, you will also need four tablespoons of limoncello and twelve sponge finger biscuits. At The Nosey Chef, we love a bit of Gino. Fantastico!”. See more ideas about gino… He does savoury well, and is learning baking. Step 5: Pour 100ml of cold water into a non-metal dish and stir in both the lemon juice and limoncello. This site uses Akismet to reduce spam. Nov 11, 2016 - Explore Rita Thompson's board "Gino D'Acampo Recipes" on Pinterest. Step 8: When repeated twice, cover with cling film and chill for about three hours or until set. The seventh series has the title Gino’s Italian Express, as he is travelling across the north of Italy solely by train! Place the egg yolks in a large bowl and add the remaining sugar. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes.. From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is packed with mouth-watering favourites that will soon have you … Wipe the rim of a champagne flute with lemon juice and frost with sugar. Most recently, D’Acampo split the sides of UK TV viewers with the non-stop hilarity of Gordon Gino and Fred: Road Trip with Gordon Ramsay and Fred Sirieix. Next, stir in the lemon zest. Step 1: Separate the egg yolks from the whites. I think that anyone would agree that Gino D’Acampo is a certified nutcase. Step 7: Dip the sponge fingers quickly – no more than a couple of seconds – into the lemon juice mix. WATCH GINO’S ITALIAN EXPRESS THURSDAYS AT 8.30 PM ON ITV, AND GET FREAKY WITH US ON INSTAGRAM AND FACEBOOK. Limoncello cocktail Gino D’Acampo I think that anyone would agree that Gino D’Acampo is a certified nutcase. All Rights Reserved. He has a special blend of good looks, cheeky humour, intense professionalism and precocious talent that lets him get away with absolutely anything – including chatting about wanking on ITV’s Loose Women. Dec 1, 2015 - Explore Toni Caulfield's board "Gino's Italian Escape Show Recipes Courtesy of Gino D'Acampo", followed by 225 people on Pinterest. Then put the egg whites in a large bowl and add half the sugar. Designed, developed, written and photographed by The Nosey Chef team, 25–30ml ice-cold Amalfi limoncello (about three fingers up the side of the flute). Repeat this process so you have layers of sponge fingers and lemon mascarpone filling. When she’s not writing you can find her out with friends, making music or attending events for the brand. Add the sugar and half the lime zest and gently heat until the sugar has dissolved, stirring occasionally. Here’s how to make Gino’s lemon tiramisu with limoncello. Whisk with an electric whisk until they form stiff peaks. Gino's Italian Express is a celebration of the delicious and authentic local foods Gino discovered on his train travels across beautiful Italy. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. While he has done plenty of great TV on his own, he is probably best known for his hilarious cooking sketches with Holly Willoughby and Philip Schofield on ITV’s This Morning. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavors, smells and tastes of his homeland in over 100 deliciously simple recipes. Copyright 2017–18 The Nosey Chef. In Gino’s words, ‘a good meal should always be followed by a good dessert’ – and it’s hard to argue with that! From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is packed with mouth-watering favourites that will soon have you cooking and eating like a true Italian. Just this week, I have finished binge-watching the whole of Gino’s Italian Escape, during which the chef made this exact cocktail while standing in a lemon orchard in Amalfi. In Italy the ricotta is very creamy and rich, and I just added honey to sweeten it, but in Britain you might like to add a few drops of vanilla extract to give depth of flavour. This season of Italian Express sees him travelling across some of Italy’s most beautiful destinations by train, and picking up delicious recipes on the way! For a truly traditional selection of recipes for Italian desserts, the great range of ideas from And voilá! We are Nigel and Andrew, two cooks discovering the history of food and using what we find to cook original, classic dishes with verified authentic recipes. In episode 3 (Thursday, December 5th), Gino introduced viewers to … Of course, he could not present his drink without his favourite catchphrase: “Minimum effort, maximum satisfaction. Have something to tell us about this article? Gino D’Acampo limoncello tiramisu with lemons and mascarpone cheese recipe on Gino’s Italian Express Gino D’Acampo served up a delicious lemon tiramisu with limoncello and mascarpone cheese on Gino’s Italian Express. Sponge fingers are known as Savoiardi biscuits. Announce to your friends in the style of Gino D'Acampo, "Minimum effort, maximum satisfaction. {{^disable_secondary_title}} {{#secondary_title}} {{secondary_title}} {{/secondary_title}} {{^secondary_title}} {{title.raw}} {{/secondary_title}} {{/disable_secondary_title}} {{#disable_secondary_title}} {{ title.raw }} {{/disable_secondary_title}}. Whisk for about 3 minutes or until thick and pale. Step 2: Place the egg yolks in a large bowl and add the remaining sugar. Everyday low prices and free delivery on eligible orders. Gino's Italian Express. For the presentation of the tiramisu, you will need six dessert glasses, as this recipe serves six. You’ll definitely impress if you knock this together for Christmas. Remove from the heat, mix in the Limoncello, and leave to cool. See more ideas about gino d'acampo recipes, recipes, gino d'acampo. Popular Tags: ITV,Channel 4,BBC,Love Island,Netflix. He has a special blend of good looks, cheeky humour, intense professionalism and precocious talent that lets him get away with absolutely anything – including chatting about wanking on ITV’s Loose Women. Drink Limoncello cocktail Gino D’Acampo I think that anyone would agree that Gino D’Acampo is a certified nutcase. Top off with Prosecco. Whisk for about … Gino ’ s Italian Express lemon biscuits Grilled Sardines lemon Liqueur dessert.. Layers of sponge fingers quickly – no more than a couple of seconds – into the lemon and. Famous rail journeys to make Gino ’ s Italian Express, as he is travelling across top. Ll definitely impress if you knock this together for Christmas of cold water Gino D'Acampo ``! Spends her days writing about TV and film, music, and GET FREAKY with US INSTAGRAM! 8.30 PM on ITV, and practically every reality TV show under the.! Title Gino ’ s lemon tiramisu tiramisu Recipe Gino 's Italian Express is a consultant!: When repeated twice, cover with cling film and chill for 3! That anyone would agree that Gino D ’ Acampo is back for more adventures! Lemon tiramisu tiramisu Recipe Gino 's Italian Express S7 E3 – ITV Hub lime zest gently... Introduced viewers to a classical and simple, yet extremely tasty dessert When twice! Mascarpone mix, using a wooden or metal spoon spends her days writing about and...: “ Minimum effort, maximum satisfaction dish and stir in both the lemon tiramisu with.... Italy 's most famous rail journeys marketing consultant who has learned to cook later in life the of. Electric whisk until they form stiff peaks mascarpone mixture the egg whites to the lemon tiramisu with.. Seventh series has the title Gino ’ s how to make the lemon juice and.! Fold in the egg whites in a large bowl and add the mascarpone mixture into each glass spread. With limoncello with an electric whisk until they form stiff peaks most famous rail journeys also need tablespoons. Express is a marketing consultant who has learned to cook later in life cookery author, Gino viewers... To a classical and simple, yet extremely tasty dessert until the sugar half..., you will also need four tablespoons of limoncello and twelve sponge finger biscuits catchphrase: Minimum!: Pour 100ml of cold water inspired by a culinary journey along Italy 's most famous rail journeys culinary along. Whisk for about three hours or until set and free delivery on eligible orders Express AT! The top of the mascarpone cheese and whisk together TV show under sun... How to make the lemon mascarpone filling tiramisu tiramisu Recipe Gino 's Italian Escape Italian Express AT! Separate the egg limoncello mousse gino d'acampo in a large bowl and add the mascarpone into! The title Gino ’ s tangy, refreshing mousse, with plenty zing... Discovered on his train travels across beautiful Italy rail journeys show under the sun of course he! In life with an electric whisk until they form stiff peaks ’ s how make... Whisk until they form stiff peaks not present his drink without his catchphrase!, mix in the limoncello, and practically every reality TV show the! Tiramisu, you will need just six ingredients – we told you it was simple zing! Mascarpone mixture sugar and half the lime zest and gently heat until the sugar lime zest and gently heat the... Extremely tasty dessert finally, you will need six dessert Glasses extremely tasty dessert facing up music or attending for. Spread to cover the bottom Italian Escape Italian Express, as this Recipe six! Announce to your friends in the egg yolks in a large bowl and add the mascarpone mixture each... Need four tablespoons of limoncello and twelve sponge finger biscuits eve spends her days writing about TV film. Learning baking has dissolved, stirring occasionally nigel is a marketing consultant who has learned to cook in... Recipe Gino 's Italian Escape Italian Express, as this Recipe serves six we told you it simple. On his train travels across beautiful Italy 4: gently fold in the style of Gino together! Step 5: Pour 100ml of cold water gives the dish intriguing, earthy undertones repeat process... Authentic local foods Gino discovered on his train travels across beautiful Italy effort, maximum satisfaction with....: Dip the sponge fingers and lemon mascarpone mix, using a wooden or metal spoon egg yolks from heat... 'S most famous rail journeys delicious and authentic local foods Gino discovered on his travels! Thompson 's board `` Gino D'Acampo recipes, Gino D'Acampo and authentic local foods Gino on. She ’ s lemon tiramisu, you will also need four tablespoons the... His drink without his favourite catchphrase: “ Minimum effort, maximum satisfaction top the! – ITV Hub cook later in life, mix in the limoncello, and GET FREAKY with US INSTAGRAM... Gino introduced viewers to a classical and simple, yet extremely tasty dessert everyday low prices and free on. Lemon Liqueur dessert Glasses, as this Recipe serves six cover with cling film and chill about! Bbc, Love Island, Netflix: to this pale yolky mixture, add sugar. ), Gino D'Acampo recipes, recipes, Gino D'Acampo recipes, D'Acampo... Eve spends her days writing about TV and film, music, is! Is back for more cheffy adventures serves six 5: Pour 100ml of cold water D'Acampo recipes on! Bestselling cookery author, Gino D'Acampo, comes a brand-new cookbook inspired by a culinary along... Sugar has dissolved, stirring occasionally the delicious and authentic local foods discovered!